Maria’s Balsamic Vinaigrette

An easy, healthy and quick recipe!

This is a recipe I invented by mixing together several

of my favorite “vinaigrette” ingredients.

Take a look.


3/4 cup extra virgin olive oil (EVOO)

3/4 cup balsamic vinegar             

1 clove garlic, crushed

1/2 teaspoon dried oregano

1-2 teaspoons mustard (according to taste)

1 pinch salt

1 pinch freshly ground black pepper


Combine all the ingredients in a glass jar with a tight-fitting lid.

Shake well before serving.

The rest you may store in your refrigerator. Taste it on all kinds of green salads. Enjoy!


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