This is an easy, quick and healthy recipe.
Of all the vinaigrette types, this spicy dressing is my husband’s favorite.
He enjoys it on top of fresh spinach & rocket (arugula) leaves.
1/2 cup white vinegar
1 tablespoon honey
1/2 teaspoon ground black pepper
2 teaspoons salt
2 teaspoons minced garlic
1 cup vegetable oil
4 drops hot Tabasco sauce
In a bowl, whisk together all the ingredients until thoroughly combined. Chill and serve.
I admit that it’s a bit hot for my taste but perfect for my husband. What can I say?